BBQ Salmon Bowls - PantryLink Recipes

BBQ Salmon Bowls - PantryLink Recipes

pantrylink.app

These BBQ salmon bowls are topped with a colorful mango salsa and pickled red onion.

View full recipe on pantrylink.app

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.

Share this recipe:

Ingredients

  • 1 medium mango - peeled , seeded, and chopped
  • 3/4 reds bell pepper
  • 1/4 cup green onions
  • 1/2 teaspoon lime zest
  • 2 tablespoons lime juice
  • 3 tablespoons olive oil , divided
  • 1 habanero
  • 1 tablespoon chopped fresh basil
  • 2 teaspoons honey
  • 3/4 teaspoon kosher salt , divided
  • 1 tablespoon brown sugar
  • 2 teaspoons chili powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon ground cumin
  • 4 6-ounce) salmon fillets
  • 3 cups jasmine rice
  • 1 15-ounce) can black beans , rinsed and drained
  • 1 avocado - peeled , seeded, and sliced
  • 3/4 cup red onion or pickled red onion , see Recipe Tip

More Like This