Beefy Stuffed Shells Recipe - (4.4/5)

Name: Beefy Stuffed Shells Recipe - (4.4/5)
Ingredients: 12 ounces 95 percent lean ground beef; 1 tablespoon olive oil; 1 1/2 cups chopped fresh mushrooms (4 ounces); 1 cup chopped onion (1 large); 1/2 cup shredded carrot (1 medium); 1/4 cup chopped celery; 4 cloves garlic, minced; 1/2 teaspoon dried Italian seasoning, crushed; 1 14 1/2 - ounce can no-salt-added diced tomatoes with basil, garlic, and oregano, undrained; 1 cup shredded reduced-fat Italian blend cheese (2 ounces); 1 medium tomato, chopped; 1 tablespoon snipped fresh basil (optional)

www.keyingredient.com

Serve these generously-portioned stuffed shells for dinner tonight. The mixture of beef, tomatoes, and Italian cheeses mimics the layers of lasagna. Garnish with snipped...

Keywords

Beefy Stuffed Shells
recipe
beef
Meat & Poultry
Main Ingredients

View full recipe on www.keyingredient.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.

Share this recipe:

Ingredients

12 ounces 95 percent lean ground beef
1 tablespoon olive oil
1 1/2 cups chopped fresh mushrooms (4 ounces)
1 cup chopped onion (1 large)
1/2 cup shredded carrot (1 medium)
1/4 cup chopped celery
4 cloves garlic, minced
1/2 teaspoon dried Italian seasoning, crushed
1 14 1/2 - ounce can no-salt-added diced tomatoes with basil, garlic, and oregano, undrained
1 cup shredded reduced-fat Italian blend cheese (2 ounces)
1 medium tomato, chopped
1 tablespoon snipped fresh basil (optional)