White Lasagna Recipe | NAPC® | Nestlé Goodnes PH

Ingredients

• 1/2 kilogram chicken leg quarter blanched
• 4 cups Water
• 2 tablespoons Butter
• 6 cloves garlic minced
• 1 piece onion minced
• 1 can sliced mushroom rinsed and drained well
• 2 tablespoons All Purpose Flour
• 1 packet NESTLÉ® All Purpose Cream 250mL
• 2 sachets MAGGI® Magic Sarap® 8g
• 12 pieces Lasagna Sheets
• 1 bar melting cheese grated
• 1 tablespoon chopped curly parsley