Tequila Turkey Tacos | MeatEater Cook

Tequila Turkey Tacos | MeatEater Cook

www.themeateater.com

These tacos are my most requested recipe—and for a good reason. I cooked them for Steve and Janis while turkey hunting in Texas, and it appeared on Season 8 of MeatEater’s turkey...

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Ingredients

  • 1 1/2 - 2 lb. turkey thighs, drumsticks, or wings
  • 3 tsp. spice rub (recipe below)
  • 1 large yellow onion, sliced
  • 2 jalapeños, cut in half lengthwise
  • 3 cloves of garlic, smashed
  • 3 limes, juiced
  • 3 oz. tequila
  • 2 cups turkey or chicken stock
  • 2 tbsp. honey
  • Neutral flavored cooking oil, such as avocado or grapeseed
  • Tortillas, hot sauce, slaw, salsa, and/or cheese for serving
  • Spice Blend
  • 2 tbsp. kosher or sea salt
  • 2 tsp. cumin
  • 2 tsp. dried oregano
  • 1 tsp. black pepper
  • 1/4 tsp. allspice

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