Chicken and Avocado Spring Rolls Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 30 minutes and the ingredients detailed below can serve up to 12 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 2 tbsp rapeseed oil
- 60g finely minced red onion
- 30g finely minced red peppers
- 2 tbsp minced ginger
- 1 tbsp minced garlic
- 25g sliced bamboo shoots
- 25g finely chopped celery
- 300g chopped chicken breast
- 60ml soy sauce
- 125g julienned green cabbage
- 60g shredded carrots
- 1L rice bran oil or vegetable oil
- 12 spring roll wrappers
- 2 avocados, sliced into 24 pieces
- 1 egg mixed with 1 tbsp milk
- Jarred sweet chilli sauce, for dipping
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