Grandma Ruth’s Creamy Egg Salad – Cook n' Share
Indulge in the rich creaminess of Grandma Ruth’s Creamy Egg Salad, a beloved picnic staple passed down through generations. Perfect for lunch or a main snack.
Ingredients
- 5 medium potatoes, cut in half
- 2 large eggs, hard boiled
- 1/2 cup mayo
- 4 medium stocks of green onions, chopped
- 1 tsp dijon mustard
- 1/2 tsp salt
- 1/2 tsp ground black pepper
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