Lemon Cookies with Blueberry Frosting - Baking At Home

Ingredients

• Cookies
• 3 C. all-purpose flour
• 1 ½ tsp. Clabber Girl® Baking Powder
• 1 tsp. Clabber Girl® Corn Starch
• 1 tsp. coarse salt
• 1 2/3 C. granulated sugar
• ¼ C. lemon zest
• 1 ½ C. Crisco® All-Vegetable Shortening
• 2 tsp. lemon juice
• 2 eggs
•  
• Frosting
• 6 oz. fresh or frozen blueberries
• 3 Tbsp. lemon juice
• 3 Tbsp. granulated sugar
• 4 C. powdered sugar
• Fresh blueberries and strawberries for garnish, optional