Berry Almond Protein Oat Muffins

Ingredients

• 2 cups gluten-free (or whole wheat) flour
• 1 cup gluten-free rolled oats
• 3 packages or 7 ½ tablespoons Noosh Unflavored Almond Protein Powder
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups full-fat Greek yogurt
• 2/3 cup honey
• 2 large eggs
• 6 tablespoons unsalted butter, melted and slightly cooled
• 1 teaspoon vanilla extract
• 2 cup fresh berries, like blueberries and raspberries