Unagi and Garlic Sprout Stir-Fry Recipe
About our "Unagi and Garlic Sprout Stir-Fry". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
Ingredients
- unagi / eel (grilled)
- garlic sprouts
- red bell pepper
- negi / Japanese long onion
- ginger
- Kikkoman Soy Sauce
- mirin
- black pepper
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