Ginger Sugar Syrup Recipe | SideChef
Ginger Sugar Syrup is extremely simple to make at home. This sugary syrup is infused with the fragrance of fresh ginger, with a bit of heat. Great for dessert and to spice up any drink.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Dairy-Free
- Malaysian
- Fridge
- Stove
- Indonesian
- Grain-Free
- Beginner
- Low Salt
- Quick
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Gluten-Free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 250 grams Granulated Sugar
- 125 milliliters Water
- 30 grams Fresh Ginger
- 2 Pandan Leaves
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