Butternut Hot Chocolate Recipe
As the chilly months roll in, nothing beats a cozy cup of hot chocolate to warm us up. Butternut Hot Chocolate takes this classic treat to the next level by adding a smooth, velvety twist with...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at gluttonlv.com.
Cooking tools:
- Blender
- Food processor
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
- Fork
- Spatula
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Ladle
- Mug
Ingredients
- 1 medium butternut squash (around 2 pounds), peeled, seeded, and cubed
- 1 tablespoon olive oil or melted coconut oil (for roasting)
- Pinch of salt (to enhance natural flavors)
- Unsweetened almond milk 4 cups
- Good-quality cocoa powder 1/3 cup
- Granulated sugar or honey 1/4 cup
- Pure vanilla extract 1 teaspoon
- Ground cinnamon 1/2 teaspoon
- Ground nutmeg 1/4 teaspoon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Coconut Hot Chocolate | Vegan Christmas Recipe
myvegan.com
Hot Scotch Cocoa
michiganplum.org
Chocolate Peanut Butter Hot Cocoa Recipe
food.com
Coconut Cream Vegan Hot Chocolate Recipe
acadofchoc.com
Spicy Hot Chocolate with Coconut Whipped Cream Recipe
cleanplates.com
Hot Chocolate With Peanut Butter Whipped Cream
ba-bamail.com
Buttery Hot Chocolate Recipe
scsdairy.com
Coconut Hot Chocolate
threemanycooks.com