Fish Nuggets Recipe
Fried until crispy and golden, these fish nuggets are tasty, crunchy, and great to pack into lunchboxes. Dip with tomato ketchup and enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 500 g Fish (Cod, cut into bite-sized chunks)
- 100 g Plain Flour
- 150 g Breadcrumbs
- 1 tsp Garlic Powder
- 1 tsp Paprika
- 1 tsp Dried Thyme
- 1 tsp Salt
- 1 tsp Black Pepper
- 2 large Eggs (Beaten)
- Vegetable Oil (For fying)
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