Easy Mulled Cider | Recipe Cart | Recipe Cart
Ready in 10 minutes, this warming mulled cider is so simple to make. I'm using mulled fruit teabags, instead of individual spices for the ultimate simplicity.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 litre (1.75) pints cider ( (hard cider))
- 300 ml (1.25) cups apple juice
- 4 tbsp Calvados
- 8 tbsp light brown sugar
- Zest of 1 orange (peeled into thick strips)
- 3 mulled fruit teabags (see my recommendations below)
- Thin slices of unpeeled clementines
- Fresh cranberries (they'll be too sour to eat, but they look very pretty)
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