Ham, brie and walnut crepes - Italian recipes by GialloZafferano
Ham, brie and walnut crepes is a very tasty first course, thanks to the inviting filling and Parmigiano Reggiano sauce. Discover the recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Ham
- brie and walnut crepes
Ingredients
- Type 00 flour 1 ⅓ cup
- Whole milk 1 ½ cup
- Eggs 2
- Butter 2 tbsp
- Fine salt to taste
- Cooked ham (slices) 0.66 lb
- Brie cheese 0.5 lb
- Walnut kernels 1.75 oz
- Whipping cream 1 ¼ cup
- Parmigiano Reggiano PDO cheese ½ cup
- Black pepper to taste
- Parsley to taste
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