Maple Pecans
Discover the recipe for Maple Pecans, just like your aunt Tita's, using maple syrup for a sweet and crunchy holiday treat. Get inspired by Lisa Rice's Kitchen Plantastic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisaricelifestyle.com.
Cooking tools:
- Nonstick skillet
- Stove
- Wooden spoon
- Spatula
- Baking sheet
- Plate
- Airtight container
- Measuring cup
Ingredients
- 1 cup raw pecan halves
- 1/8-1/4 cup pure maple syrup
- pinch or two of salt
- optional: sprinkle of cinnamon
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