Blueberry Kefir Pancakes | Meyenberg Goat Milk
Blueberry Kefir Pancakes Ingredients | 2½ cups | Meyenberg Plain Goat Milk Kefir | | 2 cups | All-purpose flour | | 3 tbsp | Sugar | | 1½ tsp | Baking powder |
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Ingredients
- 2½ cups Meyenberg Plain Goat Milk Kefir
- 2 cups All-purpose flour
- 3 tbsp Sugar
- 1½ tsp Baking powder
- 1½ tsp Baking soda
- 1¼ tsp Salt
- 2 Large eggs
- 1 cup Blueberries, frozen
- 2 tbsp Vegetable or coconut oil for the pan
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