Double-Chocolate Snowquakes | 5 O'Clock Coffee Club

Double-Chocolate Snowquakes | 5 O'Clock Coffee Club

coffeeclub.blog

Country Living Magazine recipe. Decadent, easy, and flavorful. Chocolate lovers, YUM!!! This is the ultimate in chewy, chocolate, indulgent, rich flavor!

View full recipe on coffeeclub.blog

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coffeeclub.blog.

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Cooking tools:

  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Hand mixer
  • Baking sheet
  • Parchment paper
  • Spatula
  • Spoon
  • Cooling rack

Ingredients

  • 1½ c. all-purpose flour
  • ¾ c. Dutch-processed unsweetened cocoa powder
  • 2 tsp. baking powder
  • ¾ tsp. salt
  • ½ c. unsalted butter
  • ¾ c. dark brown sugar
  • ¼ c. sugar
  • 2 large eggs
  • 1 tsp. pure vanilla extract
  • 1¼ c. milk-chocolate chips
  • 1 c. confectioners' sugar

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