Fried Chicken and Waffle Sandwich with Spicy Cranberry Sauce | Metro
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Ingredients
- 2/3 lb (300 g) Irresistibles frozen cranberries
- 1 cup (250 ml) water
- 1 habanero pepper
- 2 sprigs thyme
- 2 bay leaves
- 1/2 teaspoon (2,5 ml) ground allspice
- 1 small shallot, finely chopped
- 1 teaspoon (5 ml) smoked paprika
- 1/4 cup (60 ml) Irresistibles no calorie sweetener
- 1/2 teaspoon (2,5 ml) salt
- 3 tablespoons (45 ml) butter
- waffle:
- 2/3 tasse (60 g) almond flour
- 1/3 tasse (30 g) coconut flour
- 1 tablespoon (15 ml) psyllium powder
- 1 teaspoon (5 ml) xanthan gum
- 1 tasse (250 ml) water
- 1/4 tasse (60 g) melted butter
- 1/4 teaspoon (1,25 ml) salt
- 1 tablespoon (15 ml) erythritol
- 3 eggs
- 1 1/2 teaspoons (7,5 ml) baking powder
- 3/4 cup (180 ml) cheese curds, chopped
- Crispy Chicken:
- 1 chicken breast, halved lengthwise
- 1/2 cup (250 ml) fried pork rinds, crushed
- 1/2 cup (125 ml) almond flour
- 1 teaspoon (5 ml) salt
- 2 eggs, wisked
- 1 block lard for frying
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