Baked Seafood Salad - Recipe #6466 - Foodgeeks
Try this recipe for Baked Seafood Salad on Foodgeeks.com
Ingredients
- 1 can cream of celery soup
- 1 bag imitation crab
- 4 boiled potaotes, boiled with skins on
- 1 cup mayonaisse
- 1 can water chestnuts
- 1 raw egg
- Pepper, to taste
- Blanched broccoli
- Cooked bay shrimp
- 1 can minced clams, (drained)
- Chopped celery
- Chopped onion
- Bread crumbs
- Melted butter
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