Peanut Brittle Recipe
This salted peanut and pretzel caramel brittle is easy to make and perfect for an edible gift. Wrap it up in pretty packaging and give to friends and family
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Wooden spoon
- Kitchen scale
- Measuring spoon
- Spatula
- Stove
Ingredients
- 200g unsalted roasted peanuts
- 50g plain pretzels
- 150g caster sugar
- 150g golden syrup
- 100g butter
- sea salt flakes
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