Vegan avocado chocolate mousse with coconut cream and maple syrup
You won't believe that this dessert is made with avocado! This rich, creamy vegan avocado chocolate mousse with coconut cream is simply divine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thisiscoco.com.
Ingredients
- 1/2 cup / 125 ml coconut cream
- 1/4 cup / 30 grams raw cacao powder
- 3-4 tbsp maple syrup or sweetener of choice
- 1/2 tsp vanilla extract
- pinch sea salt or himalaya salt
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