Pot-roast Bombay chicken - Good Food Middle East
Discover the flavors of Middle Eastern cuisine with our pot-roast Bombay chicken recipe. Perfect for comforting meals at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1 small whole chicken
- 5 tbsp tikka masala paste
- 1 tbsp sunflower oil
- 1 large red onion, halved and sliced
- 2 large tomatoes, halved and chopped
- 1 tbsp fenugreek seeds
- 1 thumb-sized piece ginger, grated
- 2 x 400g cans full-fat coconut milk
- 500g new potatoes, halved
- 100g baby spinach
- 25g pack coriander, torn, to serve
- poppadoms and chutney, to serve (optional)
More Like This
Pot-roast Bombay chicken recipe | Good Food
bbcgoodfood.com
Bombay chicken & cauli poppadoms
jamieoliver.com
Bombay Chicken One-Pot Roast | Bonfire Night Food | Tesco Real Food
realfood.tesco.com
Roasting tin chicken tikka masala - Good Food Middle East
bbcgoodfoodme.com
Really easy roast chicken - Good Food Middle East
bbcgoodfoodme.com
Roast chicken - Good Food Middle East
bbcgoodfoodme.com
Bombay Chicken Recipe | Say Mmm
saymmm.com
Butter Roast Chicken, Bombay Potatoes, spinach and shallot bhajis - Stir it up Magazine
stiritupmagazine.co.uk