How to Make Hot Chocolate: Classic, Student, and Peppermint Variations - Pantry Vault
This delightful Hot Chocolate recipe features three variations: classic, student-friendly, and peppermint-infused. Perfect for cozy winter nights or holiday gatherings, each version offers a unique...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 500 ml Milk
- 100 g Dark Chocolate
- 1 tbsp Cacao Powder
- 1 tbsp Honey
- 1/2 tsp Vanilla Extract
- few drops Peppermint Oil
- 1/2 tsp Cinnamon
- 1/2 tsp Black Pepper
- 1 tbsp Sugar
- 2 sprigs Mint Leaves
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