Pumpkin pie
Preparation 200 g white flour 1 tsp salt 100 g butter cold 2 tbsp sugar ½ lemon zest 1 egg For the pastry, mix the flour and salt.
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Cooking tools:
- Pie dish
- Rolling pin
- Kitchen scale
- Steam oven
- Microplane
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Whisk
- Spoon
- Baking dish
- Parchment paper
- Plastic wrap
- Refrigerator
Ingredients
- 200 g white flour
- 1 tsp salt
- 100 g butter
- 2 tbsp sugar
- ½ lemon
- 1 egg
- 500 g pumpkin purée
- 100 g cane sugar
- 3 eggs
- 200 g cream cheese
- 1 tsp cinnamon
- ½ tsp ginger powder
- ¼ tsp cloves
- ¼ tsp cardamom
- 1 pinch of nutmeg
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