Pulled Pork with Root Beer Sauce Recipe

Ingredients

• 1 2 1/2 - 3 pound pork sirloin roast
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 tablespoon cooking oil
• 2 medium onions, cut into thin wedges
• 1 cup root beer*
• 6 cloves garlic, minced
• 3 cups root beer (two 12 ounce cans or bottles)*
• 1 cup bottled chili sauce
• 1/4 teaspoon root beer concentrate (optional)
• several dashes bottled hot pepper sauce (optional)
• 8 - 10 hamburger buns, split (and toasted, if desired)