Instant Pot Spicy Oxtail Stew
Tender, fall-off-the-bone oxtails swim in a rich and vibrant tomato-based broth, kicked up a notch with a touch of heat. The Instant Pot makes achieving this deeply satisfying dish surprisingly easy,...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at itsprobablyspicy.com.
Ingredients
- 4lbs oxtail
- 1/4 cup olive oil
- 2 habanero or scotch bonnet peppers
- 1 onion
- 4 cloves garlic
- 2-inch piece of fresh ginger
- 1/4 cup tomato paste
- 2 cups of broth or hot water
- 1 teaspoon curry powder
- 1 teaspoon black pepper
- 2 teaspoons salt
- 1 teaspoon thyme
- 6 bay leaves
- Instant Pot (I use an 8 qt size)
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