Gumbo – Recipes for Club + Resort Chef
Delicious gumbo recipe from Executive Sous Chef Matthew Stocker, featuring seared proteins and a perfectly roux-ed base for a rich, flavorful dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.clubandresortchef.com.
Cooking tools:
- Kitchen scale
- Dutch oven
- Pot
- Stove
- Whisk
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Skillet
- Airtight container
- Refrigerator
- Serving bowl
Ingredients
- onion
- mixed-color bell peppers
- celery
- garlic
- okra
- raw chicken breast
- andouille sausage
- shrimp
- blackened seasoning
- gumbo file
- chicken stock
- pork fat
- flour
- gumbo
- 8/12 shrimp
- curly scallions
- white rice
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