HAWAIIAN SALSA – Dads That Cook
Chef Wes Hardisty's family recipe for a fruity, salsa that's perfect for dipping and pairs wonderfully with fish and seafood.
Ingredients
- 1 papaya
- 2 mangoes
- 2 apples
- 7 Roma tomatoes
- ½ red onion
- 1 bunch cilantro
- 1 pinch kosher salt
- 1 pinch black pepper
- ¼ cup white sugar
- 1 tbsp vegetable oil
- 1 tbsp rice wine vinegar
- 1 dash hot sauce
- 1 lemon
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