Easy Oat Waffles Recipe | Forks Over Knives

Easy Oat Waffles Recipe | Forks Over Knives

www.forksoverknives.com

Surprise: You don’t need eggs, oil, or dairy to make waffles or pancakes. Here, rolled oats are ground into a coarse flour for tender, textured oat waffles.

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Ingredients

  • 2½ cups rolled oats
  • ¼ cup ground flaxseeds
  • 2 teaspoons grated lemon zest (from 1 lemon)
  • ½ teaspoon ground cinnamon
  • 1½ cups unsweetened almond or oat milk
  • ⅓ cup mashed banana
  • Sliced bananas or other fresh fruit

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