Banana-Nut Bread

Banana-Nut Bread

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Step 1 Heat the oven to 350 degrees. Grease the bottoms only of 2 (8x4-inch) loaf pans or 1 (9x5-inch) loaf pan. Step 2 Mix the sugar and butter in a large bowl. Stir in the eggs. Add the bananas, b

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Ingredients

  • 1 1/4 cups sugar
  • 1/2 cup (1 stick) butter or margarine, softened
  • 2 eggs
  • 1 1/2 cups mashed ripe bananas
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla extract
  • 2 1/2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 cup chopped walnuts or pecans

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