Milk Dinner Rolls –
Easy Milk Dinner Rolls perfect for busy nights; made with whole milk, butter, and strong white flour. Perfect for Ninja Foodi users. Serves 8 in under 2 hours.
Ingredients
- 350-400ml whole milk
- 100g butter, plus extra for greasing
- 700g strong white flour, plus extra for kneading
- 10g easy blend yeast
- 1 tsp salt
- 1 tsp sugar
- 1 small egg, beaten with 1 tablespoon water
- 3oz butter, plus extra for greasing
- 24oz strong white flour, plus extra for kneading
- 0oz easy blend yeast
- Step 1 Add milk to pan. Heat until tepid. Wash pan and grease with butter.
- Step 2 In a large mixing bowl add flour, yeast, salt, sugar and butter. Using fingertips, rub butter into flour. Gradually stir in milk until the mixture comes together.
- Step 4 Preheat oven to 220°C.
- Step 5 Brush rolls with egg mix. Bake in hot oven for 20-25 minutes until golden brown. Remove from pan and cool slightly on a wire rack. Then tear apart and serve.
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