Taco Casserole 18 | Just A Pinch Recipes
Preheat the oven to 350ºF. While the oven preheats brown the ground chuck then drain. Start heating the refried beans on the stove so they are nice and hot by the time...
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Ingredients
- 1 pound(s) ground chuck
- 1 cup(s) medium thick and chunky salsa
- 1 package(s) mild taco seasoning (1.5 oz)
- 1 package(s) pillsbury crescent rolls (12 oz.)
- 1 can(s) refried beans (16 oz.)
- 1 package(s) monterey jack cheese (8 oz.)
- 1 heaping tablespoon(s) chopped green onions
- 1 can(s) tomato sauce (8 oz.)
- 1 can(s) diced tomatoes - zesty chili style (14.5 oz.)
- 1 bag(s) frito lays corn chips, crushed ( 9¾ oz.)
- ¼ cup(s) water
- - tinfoil
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