Seaweed Cheese Bread Recipe - Simple Chinese Food
An exquisite small bread, the saltiness of cheddar cheese and seaweed enriches the taste of the bread.
Ingredients
- 90g milk
- 40g Caster sugar
- 2g salt
- 40g Egg liquid
- 200g Flour
- 15g butter
- 3g yeast
- Some Crushed Nori
- 2 tablets Cheddar Cheese Chips
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