Brining a Turkey for Thanksgiving – Adventures in Everyday Cooking

Ingredients

• 3 cups apple cider
• 1 ½ cups orange juice
• 2 cups brown sugar
• 1 cup kosher salt or ½ cup table salt
• 3 tablespoons tricolor peppercorns
• 5-6 whole bay leaves
• 1 ½ tsp dried rosemary