Hibiscus Cranberry Granola with KOATJI

Hibiscus Cranberry Granola with KOATJI

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How to make a Hibiscus Cranberry Granola INGREDIENTS 4 cups of Rolled Oats, whole grain 1 ½ cup of chopped almonds ½ cup of Sunflower seeds ½ cup of Pumpkin see

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Ingredients

  • 4 cups of Rolled Oats, whole grain
  • 1 ½ cup of chopped almonds
  • ½ cup of Sunflower seeds
  • ½ cup of Pumpkin seeds
  • ½ cup of Buckwheat seeds
  • ½ cup of Hemp seeds, shelled
  • ¼ cup of sesame seeds
  • 1 ½ tablespoon of Chia seeds
  • Pinch of sea salt
  • 1 cup of Cranberries, dried
  • 1 tablespoon of Cassava Flour
  • 1 ½ tablespoon of Virgin Olive oil
  • ½ cup of honey or other sweetener
  • ¼ cup of water
  • ½ cup of Hibsicus, dried
  • ½ cup of Beet root powder

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