Instant Pot Poached Salmon | America's Test Kitchen
We love salmon for its light texture and versatility—it's equally at home on the dinner table or as a part of an elegant brunch spread.
Keywords
- Fish & Seafood
- Pressure Cooker
- Weeknight
- Main Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 lemon, sliced ¼ inch thick
- 4 (6-ounce) skinless salmon fillet, 1½ inches thick
- ½ teaspoon table salt
- ¼ teaspoon pepper
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