East India Negroni Recipe | 
	
	James Beard Foundation

East India Negroni Recipe | James Beard Foundation

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Explore the fusion of flavors in Jim Meehan's East India Negroni—rum replaces gin, sherry adds depth, and Campari keeps it classic. Try this innovative cocktail today!

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Ingredients

  • 2 ounces Banks 5-Island rum
  • 3/4 ounces Lustau East India Solera sherry
  • 3/4 ounces Campari
  • 1 orange twist for garnish

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