Red Velvet Muffins Recipe | Samsung Food App
These Red Velvet Muffins topped with cream cheese frosting are incredibly moist, super fluffy, and simply scrumptious! With all the rich red velvet flavor, this recipe is the ultimate handheld...
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Ingredients
- 240 g Granulated sugar
- 180 g Unsalted butter (room temperature)
- 2 Eggs (room temperature)
- 2 teaspoons Vanilla extract
- 240 g All purpose flour
- 16 g Cocoa powder
- 1 teaspoon Baking powder
- ½ teaspoon Salt
- 240 g Whole milk (room temperature)
- Red food coloring (preferably gel, eg. Americolor)
- 1 teaspoon Baking soda
- 1 teaspoon White vinegar
- 113 g Cream cheese (full fat (33%+) eg. Philadelphia)
- 55 g Mascarpone (very cold! 36% heavy cream)
- 30 g Powdered sugar (sifted)
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