Dreamy Oreo Cookie Cake Recipe: Bake Joy in Every Bite
Oreo cookie cake delivers creamy, chocolatey goodness in every bite. Amaze even beginner bakers with this simple recipe, and make a delicious, chocolatey dessert that’s sure to please any crowd.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thatsmyhome.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Oven
- Cake pan
- Springform pan
- Parchment paper
- Mixing bowl
- Offset spatula
- Toothpick
- Cooling rack
- Piping bag
- Star piping tip
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Whisk
- Baking pan
Ingredients
- 2 cups chopped Oreos
- 2 large eggs, room temperature
- 1 large egg yolk, room temperature
- 2 ⅓ cups (293 grams) all-purpose flour
- 1 cup light brown sugar, packed
- ¼ cup granulated sugar
- 1 cup powdered sugar
- ¾ cup (170 grams) unsalted cultured butter, cool room temperature
- 6 tablespoons (85 grams) unsalted butter, room temperature
- 2 teaspoons vanilla extract
- ½ teaspoon vanilla extract
- 2 teaspoons heavy cream
- ¾ teaspoon baking soda
- ½ teaspoon fine sea salt
- Pinch of fine sea salt
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