Wilson Farm Recipes : Braised Greens
Experience the richness of Braised Greens at Wilson Farm, slow-cooked with collard greens, kale, and cabbage in a flavorful broth. Perfect for a hearty meal.
Ingredients
- 1 bunch collard greens, chopped
- 1 bunch kale, chopped
- 1 head green cabbage, chopped
- 1 yellow onion, thinly sliced
- 1 pint chicken Stock
- 1 Tbsp. garlic, chopped
- 1 Tbsp. parsley, chopped
- 2 tsp. thyme, chopped
- 3 Tbsp. olive oil
- salt & pepper
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