Strawberry and hibiscus Champagne cocktail Recipe - Better Homes & Gardens Australia
Enjoy the taste of summer with a Strawberry and Hibiscus Champagne Cocktail. Follow our easy recipe for a delightful refreshment.
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Cooking tools:
- Champagne flute
- Paring knife
Ingredients
- 250g punnet strawberries
- ¼ cup hibiscus syrup (from hibiscus flowers in syrup)
- 1/3 cup gin
- 750ml sparkling wine, chilled
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