Prosciutto-mozzarella-tomato skewers recipe
Arrange 8 slices of prosciutto flat on a cutting board and put a piece of basil at the opposite end of each slice (this way it shows through the prosciutto...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 8 thin slices prosciutto (preferably imported), halved lengthwise
- 8 large basil leaves, torn in half
- 8 small freshmozzarella balls (about 1-inch in diameter), halved
- 8 ripe grape or cherry tomatoes, halved
- Kosher salt and freshly ground black pepper
- 2 tablespoons extra-virgin olive oil
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