Ground Turkey and Potatoes Casserole Recipe

Name: Ground Turkey and Potatoes Casserole Recipe
Ingredients: 16-20 oz. ground turkey or beef; 1/2 onion diced; 1/2 tsp. oregano; 1/4 tsp. kosher salt; freshly ground black pepper; 2 cloves garlic minced or crushed; 2 c. frozen mixed vegetables (carrots, peas, green beans, corn); 1 tbsp. butter; 1 tbsp. flour; 1 1/2 c. milk; 1/2 c. shredded cheese (cheddar monterey jack, or a blend); salt; pepper; 1/2 c. sour cream reduced fat is fine; 32 oz. bag frozen cubed or tri-cut potatoes you will only need about 2/3 of the bag

wearychef.com

This ground turkey and potatoes casserole recipe is made with simple ingredients. Try out this delicious dish that is easy to make.

View full recipe on wearychef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wearychef.com.

Share this recipe:

Cooking tools:

Baking dish
Oven
Stove
Skillet
Whisk
Spoon

Ingredients

16-20 oz. ground turkey or beef
1/2 onion diced
1/2 tsp. oregano
1/4 tsp. kosher salt
freshly ground black pepper
2 cloves garlic minced or crushed
2 c. frozen mixed vegetables (carrots, peas, green beans, corn)
1 tbsp. butter
1 tbsp. flour
1 1/2 c. milk
1/2 c. shredded cheese (cheddar monterey jack, or a blend)
salt
pepper
1/2 c. sour cream reduced fat is fine
32 oz. bag frozen cubed or tri-cut potatoes you will only need about 2/3 of the bag