Grilled Steak Lettuce Wraps
Change up your summer recipes with fresh and flavorful grilled steak and blue cheese wraps, using lettuce leaves instead of traditional tortillas.
Keywords
- lettuce wraps
- grilled steak
- grilled steak wrap
- crema
- steak tacos
- grilled steak tacos
- steak recipe
- crema recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Zip-top bag
- Tongs
- Serving platter
- Plate
- Gloves
Ingredients
- 1 cup (8 ounces) sour cream
- 1/2 cup heavy whipping cream
- Zest and juice of 1 medium lime
- 1/4 cup coarsely chopped cilantro
- Salt to taste
- 1 1/2 pounds beef skirt or flank steak
- 1/4 cup lime juice
- 1/4 cup olive oil
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1/2 teaspoon pepper
- 1 medium jalapeno pepper, seeded and thinly sliced
- 16 Bibb or Boston lettuce leaves
- 1 cup cubed mango
- 1 cup crumbled Treasure Cave® Blue Cheese (6 ounces)
- Minced fresh cilantro
- Lime wedges
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