Broiled Maine Lobster Tails with Compound Herb Butter
In this recipe, delicious Maine Lobster tails are garnished with savory compound herb butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lobsterfrommaine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Refrigerator
- Oven
- Baking sheet
- Serving platter
- Measuring spoon
- Paper towel
Ingredients
- 8 SPLIT OR 4 FROZEN RAW
- 1 CLOVE, MINCED
- 1 TABLESPOON DICED
- 1 TABLESPOON FINELY CHOPPED
- 1 TEASPOON GRATED
- ½ TEASPOON
- 6 TABLESPOONS, AT ROOM TEMPERATURE
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