Sushi jars | New World

Ingredients

• ¾ cup sushi or arborio rice, rinsed
• 3 Tbsp rice wine vinegar
• 1 tsp sugar
• 2 Tbsp soy sauce
• 1 ½ cups cooked prawns
• 1 cup shredded red cabbage
• 1 cup edamame beans, defrosted
• 1 carrot, grated
• 1 nori sheet, cut into thin strips
• 1 Tbsp sesame seeds, toasted