Spinatspätzle mit Champignonsauce - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Ingredients
- 150 g Emmentaler
- 100 g Wasser
- 300 g frischer Blattspinat
- 350 g Mehl
- 2 Eier
- 1 TL Salz
- Öl
- 1 Zwiebel
- 30 g Rapsöl
- 250 g Champignons
- 150 g Crème fraîche
- 2 Prisen Pfeffer
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