Bruschetta with Tomato and Basil
Italian bruschetta (pronounced brusketta) is a wonderful way to capture the flavors of Tuscany!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gourmetsafari.com.
Ingredients
- 6 or 7 ripe plum tomatoes (about 1 1/2 lbs.)
- 2 cloves garlic, minced
- 1 tbsp. extra virgin olive oil
- 1 teaspoon balsamic vinegar
- 6-8 fresh basil leaves, chopped.
- Salt
- freshly ground black pepper
- 1 baguette French bread or similar Italian bread
- 1/4 cup olive oil
More Like This
Bruschetta with Tomato and Basil | Speaking of Women’s Health
speakingofwomenshealth.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Bruschetta-Tomato-Basil-LEAD-3-772fd11de4144552a485af87f7033bf8.jpg)
Bruschetta with Tomato and Basil Recipe
simplyrecipes.com
Fave™ | Recipes | Tomato Basil Bruschetta
faveproduce.com
Bruschetta - Crispy bread, juicy tomatoes, vibrant basil
lovefoodfeed.com
Foryoueats: Bruschetta With Tomato And Basil
foryoueats.com
Fresh Tomato Bruschetta With Basil Recipe
foodrepublic.com
Tomato & Basil Bruschetta Recipe
kitchen20.com
The Best Tomato Basil Bruschetta Recipe | Foodal
foodal.com