Lamb Koftas — Barossa Fine Foods

Ingredients

• 300g lamb mince
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/4 cup plain flour
• 1 tsp ground cumin
• 1 tsp paprika
• Salt and pepper to taste
• Turkish Garlic Yoghurt Sauce: 200g Greek yoghurt, 3 cloves garlic, finely chopped, 1 tbsp lemon juice, 1 tsp honey