Appetizers – Robertson Estate Wine Vinegar

Ingredients

• 1 lb tomatoes (chopped)
• 2 cloves garlic (minced)
• 2 tbsp red onion (minced)
• 1 tbsp Robertson Estate Cabernet Sauvignon vinegar
• 2 tbsp olive oil (extra virgin)
• 1/2 cup basil (chiffonade)
• 1 baguette
• salt and cracked pepper (to taste)